Sun, 16 Jan|
Brookie’s Gin High Tea
The First Gin High Tea experience full of exhilarating flavours!
Time & Location
16 Jan, 1:00 pm – 4:00 pm
Lismore, 75 Molesworth St, Lismore NSW 2480, Australia
About the event
Making their way down the coast from the Byron Bay Hinterlands, award winning Brookie's Gin join our Executive Chef Jeremy Fahy and resident mixologist Ryan Duck to create an enticing offering that defies the traditional concept of high tea.
Together we will create a collaborative decadent menu to pair perfectly with the native botanicals used in Brookie's Gin and unique flavours blended in our exclusively made cocktails.
This is Lismore's first Gin High Tea experience and one you don't want to miss so get in fast so you don't miss out!
Brookie's Gin High Tea
+$2.45 Service fee
This ticket includes a three course meal. Each course is paired with a Brookie's Gin Cocktail
+$2.45 Service fee0